46 Roberts Street
Oxford, AL 36203
Phone (256) 835-3336
Home Page
For Sale Page
Big Game Page
Upland Game Page
Waterfowl Page
Fish Page
Trophy Heads Page
Small Game Page
Snakes, Skulls and Novelty Page
Processing Prices
Custom Exhibits
Tanning and Hides
Before the Hunt
About us Contact Us Map Links

All Deer Meat Vacuum Packed (two year freezer shelf life)

PROCESSED MEATS MUST BE PICKED UP WITHIN 5 DAYS OF NOTIFICATION
PROCESSING FEE
$75.00

Backstraps
sliced / whole / chops / cubed

Above fee includes all or any combination of the nine items to the left
Tenderloin
Round Steaks
Rump Roast
Shoulder Roast
Cube Steak
Stew Meat
Jerky (sliced only)
Burger
add fat / no fat
Jerky (Ready to Eat)
$15.00 per lb.
Clean Deer Meat in cooler
$1.50 per lb.
Breakfast Sausage
mild / medium / hot
$1.00 per lb.
Smoked Link Sausage (original recipe)
$2.50 per lb.
Smoked Link Sausage (w/cheese & jalapeno))
$3.50 per lb.
Summer Sausage plain
$10.00 / stick

Summer Sausage
cheese / jalapeno

$12.00 / stick
Deer Snack Sticks
$15.00/lb
Gutting Fee
$20.00
Skinning Fee
$5.00